BHEL PURI RECIPE I BHEL PURI RECIPE IN HINDI I SPICY BHEL PURI I INDIAN BHEL PURI I SPICY PUFF RICE WITH VEGGIES I SPICY PUFF RICE SNACK RECIPE

HELLO DOSTO KAIS HAI AAP LOG , AASHA KARTA HOON SAB ACCHE HE HONGE , OR AAPKE SAATH SE HAM BHI BOHT ACHHE HAI , AAJ HAM AAPKO EK NEW LIGHT INDIAN SNACK RECIPE KE BAARE ME BATANE VALE HAI , JISE SUNTE HE MOOH ME PANI AANA SHURU HOJATA HAI , OR VO RECIPE HAI SPICY EK DUM KURKURI TASTY INDIAN BHEL PURI  , JI AGAYA NA NAAM SUNTE HE AAPKE MOOH ME PANI , CALIYE AAPKO SPICY BHEL PURI BANANE KA EK DUM ASAN TARIKA BATATE HAI , JISE AAP JHAT SE BANAKAR KHANA SHURU KARDENGE. CALIYE SHURU KARTE HAI AAJ KE RECIPE ..

                                   INGREDIENTS

1 . RICE MURMURE-2 BADE CUP(RICE PUFF-2 BIG CUP)

2 . PYAJ-1(ONION-1)

3 . TAMATAR-1(TOMATO-1)

4 . HARI MIRCH-2(GREEN CHILI-2)

5 . HARA DHANIYA-2 BADE CAMMACH(FRESH GREEN CORIANDER-2 TBS)

6 . MASALE VALI MUNGFALI-2 BADE CAMMACH(FRIED SPICY PEANUTS-2 TBS)

7 . NAMKEEN MUNGFALI-2 BADI CAMAMCH(SALTED PEANUTS-2 TBS)

8 . MIRCH VALI AALOO KE BHUJIYA-2 BADE CAMMACH(SPICY POTATO MIXTURE-2 TBS)

9 . PUDINA-1 BADA CAMMACH(MINT)

10 . NIMBU RAS-2 BADE CAMMACH(LEMON JUICE - 2 TBS)

11 . KALA NAMAK-SWAD ANUSAR(BLACK SALT-AS PER TASTE)

12 . MIX MASALA-1 CHOTA CAMMACH(LAL MIRCH POWDER , KALI MIRCH POWDER , GARAM MASALA)
(RED CHILI,BLACK PEPPER,GARAM MASALA POWDER-1 TSP)

13 . TALA HUA POHA-4 BADE CAMMACH(FRIED FLATTENED RICE)

14 . KAJU-10(CASHEW NUTS-10)

15 . BADAM-10(ALMOND-10)

16 . KISMISH-10(RAISIN-10)

17 . TEL-TALNE KE LEYE(OIL FOR FRYING)

18 . MASALA CAHAN DAAL-2 BADE CAMMACH(SPICY SPLIT BENGAL GRAM-2 TBS)

19 . NAMKEEN MOONG KI DAAL (SALTED SPLIT GREEN GRAM)

20 . EMLI-1 CHOTA CUP(TAMARIND-1 SMALL CUP)

21 . KHEERA-1(CUCUMBER-1)

22 . TOMATO SAUCE-4 BADE CAMMACH-(4 TBS)

                                        BANANE KI VIDHI

1 . PAHLE THODA PANI GARAM KARENGE OR USME EMLI KO BHIGO KAR RAKH DENGE .

2 . PAHLE PYAJ OR TAMATAR , DHANIYA , HARI MIRCH , PUDINA , KHEERA INSABKO BILKUL BARIK KARKE KAATLENGE OR SIDE KARLENGE . 

3 . AB EK BARTAN LENGE USME THODA SA OIL DALKAR , KAJU , BADAM , OR POHA IN SABKO EK EK KARKE ACCHE SE FRY KARLENGE ,

4 . AB JO EMLI BHIGO KAR RAKHI THI USKO ACCHE SE GHOLKAR OR FIR CHAAN KAR ACCHE SE ALAG KARLENGE . 

5 . AB SAB KE SAB INGREDIENTS KO EK SATH EK BARTAN ME MILALENGE OR THODA MASALA DALKAR MIX KARENGE .

6 . THODA MIX KARKE AB SARI KATI HUE SABJI BHI EK SATH MIX KARLENGE OR AB OR MASALA DALENGE , NIMBU KA RAS DALENGE , EMLI KA PANI DALENGE TOMATO SAUCE OR FIR SABKO ACCHE SE MIX KARLENGE . TAKI JO MASALA HAI OR NIMBU KA RAS HAI EMLI KA PANI HAI SAB ACCHE SE MIX HOJAYE JISSE TASTE HAR EK DAANE ME AAYE ,,,,,,.........

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............. JALDI SE BANAKAR OR KHAKAR BATAIYE KAISE LAGI MERE BHELPURI KE RECIPE ,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,THANK YOU.................