यह लेख Sapne Kitchen की रेसिपी सीरीज़ का हिस्सा है।
🥔5 Easy Air Fryer Potato Snacks for Guilt-Free Snacking at Home
🛒 Ingredients & Quick Recipes:
1. Garlic Parmesan Potato Wedges
- Ingredients:
- 3-4 medium potatoes
- 2 tbsp olive oil
- 1 tsp garlic powder
- 1 tsp Italian seasoning
- 2 tbsp grated Parmesan cheese
- Salt & pepper to taste
- Instructions:
- Cut potatoes into wedges and soak in water for 20 minutes.
- Pat dry and toss with olive oil, garlic powder, Italian seasoning, salt, and pepper.
- Air fry at 400°F for 15 minutes, shaking halfway through.
- Sprinkle with Parmesan and serve hot.
2. Spicy Sweet Potato Fries
- Ingredients:
- 2 large sweet potatoes
- 1 tbsp olive oil
- 1 tsp paprika
- ½ tsp cayenne pepper
- Salt to taste
- Instructions:
- Slice sweet potatoes into fries.
- Toss with olive oil, paprika, cayenne, and salt.
- Air fry at 375°F for 12-15 minutes, shaking halfway.
- Serve with your favorite dipping sauce.
3. Crispy Potato Bites
- Ingredients:
- 1 lb baby potatoes, halved
- 2 tbsp olive oil
- 1 tsp garlic powder
- 1 tsp onion powder
- Salt & pepper to taste
- Instructions:
- Toss halved potatoes with olive oil and seasonings.
- Air fry at 400°F for 20-25 minutes, shaking halfway.
- Serve hot with ketchup or aioli.
4. Air Fryer Potato Chips
- Ingredients:
- 2 large russet potatoes
- 1 tbsp olive oil
- ½ tsp paprika
- Salt to taste
- Instructions:
- Thinly slice potatoes using a mandoline.
- Soak slices in cold water for 15 minutes.
- Pat dry, toss with olive oil, paprika, and salt.
- Air fry at 375°F for 15 minutes, shaking halfway.
- Cool slightly before serving.
5. BBQ Potato Poppers
- Ingredients:
- 2 cups mashed potatoes
- 1 cup shredded cheddar cheese
- ½ cup barbecue sauce
- ½ cup breadcrumbs
- Salt & pepper to taste
- Instructions:
- Mix mashed potatoes, cheese, barbecue sauce, salt, and pepper.
- Form into small balls and roll in breadcrumbs.
- Air fry at 375°F for 10-12 minutes until golden.
4. Serve with extra barbecue sauce for dipping.
📌 Pro Tips:
- Soaking sliced potatoes in cold water removes excess starch, resulting in crispier snacks.
- Preheating your air fryer ensures even cooking and better texture.
- Don't overcrowd the basket; cook in batches for optimal crispiness.
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